{"id":79,"date":"2015-12-10T00:17:44","date_gmt":"2015-12-10T00:17:44","guid":{"rendered":"http:\/\/www.jeffdawson.com\/?p=79"},"modified":"2015-12-10T00:17:44","modified_gmt":"2015-12-10T00:17:44","slug":"food-poisoning-at-chipotle","status":"publish","type":"post","link":"http:\/\/www.jeffdawson.com\/?p=79","title":{"rendered":"Food poisoning at Chipotle"},"content":{"rendered":"<p>I&#8217;m at BWI airport waiting to take a flight from Baltimore to Orlando&#8211;going down to my Florida house for five days to check on things. Three weeks ago I flew out of BWI headed to Denver. I ate at Chipotle, ordering tofu, brown rice, both brown and black beans, lettuce, and mild salsa. By the time I got to Denver, I was experiencing serious stomach pain. I had about an hour&#8217;s drive to Littleton, CO. In the rental car on the Interstate, I was experiencing such severe stomach pain that it was almost necessary to pull over to the side of the road to deal with the pain. It was excruciating. I won&#8217;t describe all the horrible symptoms, but it was well into the next day before I was better. I&#8217;ve never experienced anything like it in my life!<\/p>\n<p>I filled out an online form to tell Chipotle about it. This was actually a mistake. I should have told the local health authorities, who would take my complaint seriously. A woman from Chipotle called me the next day and told me that she had talked to the manager at the BWI airport location. She said, in a voice like she was telling me I&#8217;d won the lottery, &#8220;I&#8217;ve got great news! No one else who ate there got food poisoning. All the employees eat the food, and none of them got sick.&#8221; I told her that because it was an airport location, she would not hear of everyone who got sick&#8211;they were traveling to other locations. The conversation degenerated into an argument, with her telling me I got sick, but not from Chipotle food. Her unconcerned, hostile attitude was disconcerting. I&#8217;ll never eat at Chipotle again. Interesting that tonight is the first time I have not seen a line at Chipotle at the BWI location.<\/p>\n<p>I had a tuna sandwich on rye at Nature&#8217;s Kitchen, with mustard, lettuce, tomato, and black olive. It was great! I don&#8217;t expect my tummy will be in pain soon, either.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;m at BWI airport waiting to take a flight from Baltimore to Orlando&#8211;going down to my Florida house for five days to check on things. Three weeks ago I flew out of BWI headed to Denver. I ate at Chipotle, ordering tofu, brown rice, both brown and black beans, lettuce, and mild salsa. By the time I got to Denver, I was experiencing serious stomach pain. I had about an hour&#8217;s drive to Littleton, CO. In the rental car on the Interstate, I was experiencing such severe stomach pain that it was almost necessary to pull over to the side of the road to deal with the pain. It was excruciating. I won&#8217;t describe all the horrible symptoms, but it was well into the next day before I was better. I&#8217;ve never experienced anything like it in my life! I filled out an online form to tell Chipotle about it. This was actually a mistake. I should have told the local health authorities, who would take my complaint seriously. A woman from Chipotle called me the next day and told me that she had talked to the manager at the BWI airport location. She said, in a voice like she was telling me I&#8217;d won the lottery, &#8220;I&#8217;ve got great news! No one else who ate there got food poisoning. All the employees eat the food, and none of them got sick.&#8221; I told her that because it was an airport location, she would not hear of everyone who got sick&#8211;they were traveling to other locations. The conversation degenerated into an argument, with her telling me I got sick, but not from Chipotle food. Her unconcerned, hostile attitude was disconcerting. I&#8217;ll never eat at Chipotle again. Interesting that tonight is the first time I have not seen a line at Chipotle at the BWI location. I had a tuna sandwich on rye at Nature&#8217;s Kitchen, with mustard, lettuce, tomato, and black olive. It was great! I don&#8217;t expect my tummy will be in pain soon, either.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=\/wp\/v2\/posts\/79"}],"collection":[{"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=79"}],"version-history":[{"count":2,"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=\/wp\/v2\/posts\/79\/revisions"}],"predecessor-version":[{"id":85,"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=\/wp\/v2\/posts\/79\/revisions\/85"}],"wp:attachment":[{"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=79"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=79"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.jeffdawson.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=79"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}